Sunday, August 31, 2008

Kitchen Tip #2

You can use a gridded cookie rack to effortlessly cut eggs into perfect pieces. No, I am not trying to sound like one of those cheesy infomercials that we all look forward to on Saturday morning (wink, wink). Take a bowl and place a gridded cookie rack over the top. After your eggs have been hard-boiled and peeled, simply push them down and wha-la! Diced eggs--simple, fast and fun!







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